Role of vitamin D in COVID-19 mortality rates 維生素D在COVID-19死亡率中的作用
Researchers have discovered a strong correlation between severe vitamin D deficiency and mortality rate.
They noted that patients from countries with high COVID-19 mortality rates, such as Italy, Spain and the UK, had lower levels of vitamin D than patients in regions that were not as severely affected.
The researchers also found that increasing vitamin D serum levels may reduce the incidence and severity of complications due to influenza, pneumonia and COVID-19.
It was noted that the average level of vitamin D in each country was strongly associated with the number of cases and mortality, respectively. Vitamin D levels are very low in the aging population, especially in Spain, Italy and Switzerland, this is also the most risky population group for COVID-19.
Check Vitamin D offer: Visit our Oziwell Shop
查看維生素 D 產品:訪問我們的奧齊韋爾商店
3.伊利, P. C.斯特凡內斯庫和史密斯"維生素D在2019年冠狀病毒病預防感染和死亡中的作用。(2020)